Dherosh Bhaji

Bangladeshi Dherosh Bhaji (Okra Stir-Fry) – Homemade Takeaway

Authentic Bangladeshi Dherosh Bhaji, freshly cooked in our home kitchen using traditional Bengali spices and simple home-style cooking methods. Made with fresh okra (dherosh), this classic Bangladeshi bhaji is lightly spiced, tender, and full of comforting flavour.

Cooked carefully to keep the okra soft yet balanced, our dherosh bhaji is a popular everyday dish in Bangladeshi households and a perfect addition to any takeaway meal.

Why You’ll Love Our Dherosh Bhaji

• Freshly cooked in a home kitchen

• Traditional Bangladeshi (Bengali) recipe

• Made with fresh okra (dherosh)

• Lightly spiced and homely in taste

• No artificial colours or preservatives

• Ideal as a side or light main

• Vegan & naturally plant-based

Ingredients & Taste Profile

Our Bangladeshi dherosh bhaji is gently stir-fried and simmered with balanced spices to create a soft, flavourful dish without overpowering heat. The taste is mild, savoury, and comforting, suitable for all ages.

May include okra, onion, garlic, ginger, turmeric, green chilli, vegetable or mustard oil, and traditional spices.

Best Served With

• Steamed basmati rice

• Bangladeshi Moshurir Daal

• Begun Bhaji or other bhaji items

• Roti or chapati

Freshly Cooked for Takeaway

All our dherosh bhaji is home-cooked in small batches and prepared fresh for takeaway orders. We focus on authentic Bangladeshi flavour, hygiene, and homestyle quality—just like food cooked at home.

Storage & Reheating

• Best enjoyed fresh

• Can be refrigerated and reheated thoroughly before consumption