Beef Tehari

Bangladeshi Beef Tehari – Homemade Takeaway

Authentic Bangladeshi Beef Tehari, freshly cooked in our home kitchen using traditional Old Dhaka–style spices and slow-cooking methods. Made with tender beef and fragrant basmati rice, this classic Bangladeshi rice dish is rich, aromatic, and deeply satisfying.

Cooked together in one pot to allow the flavours to blend perfectly, our beef tehari delivers the true taste of Bangladeshi comfort food—ideal for a filling and flavourful takeaway meal.

Why You’ll Love Our Beef Tehari

• Freshly cooked in a home kitchen

• Traditional Bangladeshi (Dhakai-style) recipe

• Made with tender beef and premium basmati rice

• Rich, aromatic, and full of flavour

• No artificial colours or preservatives

• Perfect as a complete takeaway meal

• Hearty and satisfying

Ingredients & Taste Profile

Our Bangladeshi beef tehari is slow-cooked with marinated beef and basmati rice, allowing the spices and meat juices to infuse the rice fully. The flavour is rich, mildly spiced, and aromatic, without being overpowering.

May include beef, basmati rice, onion, garlic, ginger, yoghurt, vegetable or mustard oil, ghee, green chilli, and traditional Bangladeshi spices.

Best Served With

• Salad or cucumber slices

• Raita or yoghurt (optional)

• Lime wedges

• As a standalone meal

Freshly Cooked for Takeaway

All our beef tehari is home-cooked in small batches and prepared fresh for takeaway orders. We focus on authentic Bangladeshi flavour, hygiene, and homestyle quality—just like tehari cooked in a Bangladeshi home.

Storage & Reheating

• Best enjoyed fresh

• Can be refrigerated and reheated thoroughly before consumption